
About Me
I am a private chef with over 25 years of culinary experience and more than a decade working closely with private clients. A three-time graduate of the Culinary Institute of America, I bring both deep culinary expertise and a thoughtful, concierge-level approach to in-home dining. My career includes Michelin-starred kitchens and Executive Chef leadership, shaping a style defined by precision, elegance, and discretion.
Here’s What I Do
Private Chef Services
Bespoke in-home dining designed around your tastes, dietary preferences, and occasion. From intimate dinners to multi-course celebrations, every detail is handled — menu design, sourcing, preparation, service, and full kitchen reset.

Meal
Delivery
Seasonal, chef-prepared meals tailored to your lifestyle, nutrition goals, and schedule. Menus evolve based on ingredient availability, preferences, and dietary needs, ensuring variety without compromise.

Food
Photography
Professional food photography designed to capture cuisine with clarity, elegance, and visual impact. Ideal for private chefs, hospitality brands, cookbooks, menus, and personal portfolios. Services may be conducted on-site or in a controlled studio environment, delivering high-resolution images suitable for web, print, and marketing use.

Over 25 Years Of Culinary Experience
A career built on precision, discretion, and long-standing private client relationships.
client experiences
Known for building long-term relationships with private clients who value discretion, consistency, and thoughtful hospitality.

Frequently asked questions
What areas do you serve?
I am primarily located in NYC and serve the surrounding areas as well as destination or second home locations.
Do you customize menus?
Yes. Every menu is client specific, considering dietary needs and restrictions, preferences, seasonal availability, and lifestyle goals.
How does the process begin?
It begins with a consultation to discuss your needs, preferences, schedule, and expectations. From there, I create a proposed service plan and sample menus for approval.
Do you handle grocery shopping?
Yes. I take care of ingredient sourcing and grocery shopping, prioritizing high-quality, seasonal, and responsibly sourced products whenever possible.
